Our cattle are always raised on pasture with care and attention to sustainable & regenerative farming practices, without GMOs, antibiotics, sprays, or hormones. We ensure our cattle enjoy a stress-free life, resulting in beef that is not only delicious and nutrient dense, but also better for the environment.
Our Flat Iron Steak is flavorful and tender. We recommend trying our flat iron steak thinly sliced alongside sautéed bell peppers and onions, salsa and guacamole. Add tortillas and you have a complete meal!
Third Way Farm's beef embodies our superior flavor, quality, and dedication to sustainable farming in every bite.